Freshness, taste and balance as an alternative to prosecco

Today we present the last arrival in the catalog, perfect to taste in this hot period: The Sparkling Yellow Ribolla of the Azienda Agricola Le Celline.
The vineyards are all located in the Colli Orientali del Friuli, the harvest is done exclusively by hand, carefully selecting only the best grapes.
Straw yellow in color with a refined and elegant bubbles, fruity aromas and a delicate aftertaste with floral hints. Suitable for any kind of occasion, excellent as an aperitif, ideal to accompany appetizers and first courses based on fish. To try with pizza
Ribolla is a Friulian sparkling wine that can replace prosecco, being however a simple and easy to drink product but with many more fragrances and aromas


To find out more about this ribolla, go to the store or buy it directly from our website:
Via Cesare Battisti 29 Cordenons
https://www.vineriasangiacomo.it/en/product_Bollicine_Ribolla%20Gialla%20Extra%20Dry_SPCELRIGED.aspx